HOT & COLD BUFFETS

EXAMPLE MAIN DISHES

Grilled Dedham Vale ribeye, horseradish butter
Tiger prawns, garlic, chilli, coriander
Arancini, sun blushed tomato, basil, Parmesan (V)
Glazed Cumberland sausage ring, honey, grain mustard
Pan roasted cod fillet, lemon, parsley
Smoked tofu skewers, herb oil, chervil (V)
Chicken drumsticks, tandoori, wild mint, yoghurt, coriander
Salmon fillet, teriyaki, sesame, red amaranth
Frittata, red pepper, courgette, New Forest goats cheese, balsamic, micro basil (V)

EXAMPLE SIDE DISHES

Rustic breads, unsalted butter (V)
Pickled mushrooms, coriander seeds, fennel, fennel seeds, cress (V)
Baby potatoes, wild mint, red chilli, garlic, cumin (V)
Thai noodles, lemongrass, root ginger, marinated cucumber (V)
Quinoa, French beans, lime zest, parsley (V)
Penne pasta, Kalamata olives, baby tomato, cucumber, oregano (V)
Roasted beetroot, creme fraiche, garlic chives (V)
Baby leaf salad (V)
Tumeric rice, garden peas, peppers, coriander (V)
Bok choi, bean shoots, baby tomatoes, soy sauce (V)
Butternut squash, cumin, garlic, chilli, mint, coriander, pumpkin seeds (V)

EXAMPLE DESSERTS

Coconut pannacotta, caramelised pineapple, shortbread
Lemon drizzle, vanilla, cream, lemon verbena (V)
Sliced seasonal fruit (V)
Selection of European cheese, black grapes, biscuits (V)
Dark chocolate brownie, orange, clotted cream, chocolate mint (V)

Sound good? Take a look at our dishes

Gallery!

Address

The Hermitage
15a Shenfield Road
Brentwood
Essex
CM15 8AG