CARVE YOUR OWN MENU

ON THE SPIT ROAST CARVERY MENU CHOICES

Aylesbury lamb shoulder, rosemary oil, garden mint

Dedham Vale beef sirloin, thyme, garlic, horseradish

Norfolk Bronze turkey, cranberry, orange

Tamworth pork loin, Bramley apple

Tamworth gammon, honey, mustard, cranberry

WITH ALL THE TRIMMINGS

Roast potatoes, duck fat, parsley

Roasted carrots, honey

Steamed broccoli

Red wine gravy

A traditional good old British roast dinner with a modern & creative twist. Ideal for larger parties, this carvery menu concept allows your guests to show their creative side by becoming the chef of the table & carving the meat!

THIS IS A SAMPLE MENU ONLY. PLEASE CONTACT US AND WE WILL SEND YOU OUR CURRENT MENU.